A spicy and light dram bearing the name of a giant in the bourbon industry

Named after Edmund H. Taylor Jr., who made immense contributions to the development of the bourbon industry in the late 19th century, "Old Taylor" is characterized by its spicy flavor, crisp finish, and a lingering, subtle sweet vanilla aroma.

Because of its exceptionally light and easy-drinking character, it is recommended to be enjoyed refreshingly mixed with soda as the first drink to kick off the day.

At "bar83rd," a hidden-away bar in Bashamichi, Yokohama, we carefully offer bourbons that can be enjoyed effortlessly, glass after glass. Please spend a relaxing, mature moment in this tranquil space overlooking the night view.